Asian soy bowl sauce

Soy/tamari sauce: 1/4 cup
Sesame oil: 1/2 tsp

Rice vinegar: 1 tsp
Sugar: 1/2 tsp
Ground ginger: 1/4 tsp
Minced garlic: 1/2 tsp
Chopped green onions
(Optional) Sriracha: 1 tsp