Chocolate Cream Cheese Bundt Cake
1 package softened cream cheese
1/4 c sugar
1 egg
1 tsp vanilla
1/2 c butter, softened
1 c water
3 eggs
1 tsp vanilla
2 c flour
1/2 c unsweetened cocoa
1.25 tsp baking powder
1 tsp baking soda
1 3/4c sugar
Optional glaze: 1/4 pack of cream cheese, 2 tbsp sugar, dash of milk
Preheat oven to 350
Beat cream cheese and sugar, add egg and vanilla, beat well
In another bowl, beat all ingredients for chocolate cake (wet first, add dry)
Pour about half of chocolate mixture into greased bundt pan, then add cream cheese (swirl with knife a little), then add remaining chocolate mixture. Bake for about 55 minutes, add glaze when cooled and removed from pan.
Saturday, September 14, 2013
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