Ingredients:
Salmon filets
Miso
Honey
Sesame oil
Rice wine vinegar
Mirin
Tamari
Serve with green onions and sesame seeds
Directions:
Mix glaze
Brush onto salmon tops
Cook salmon on stovetop level four in some olive oil for around 8 minutes
Move to oven at 300 degrees for ???
Broil for a minute or two to finish
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