Great french toast means finding the best bread. The semifreddi's cinnamon twist bread is begging to be french toasted, and for good reason - the intense cinnamon flavor really comes through. You must serve them with fresh berries!
In mixing bowl, combine:
4 eggs
1-2c milk
Dash salt
Dash sugar
Cinnamon (if not using cinnamon bread)
Dash vanilla extract
Dip slices of bread one by one into mixture briefly, and pile up on a plate to await toasting. Turn on your stove to medium heat, and use a buttered pan that has a cover - this is the trick to getting the toast to cook through without burning on the outside. A few minutes on each side should do it.
No comments:
Post a Comment