Saturday, September 29, 2012

Peanut Butter Blossoms Cookies

Ingredients

- 48 hershey's kisses
- 1/2 c butter
- 3/4 c peanut butter
- 1/3 c sugar
- 1/3 c light brown sugar
- 1 egg
- 2 tbsp milk
- 1 tsp vanilla
- 1 1/2 c flour
- 1 tsp baking soda
- 1/2 tsp salt
- extra granulated sugar for rolling

Directions

- Heat oven to 375
- Unwrap chocolates
- Beat butter and peanut butter until blended, add sugars, beat until fluffy
- Add egg, milk, vanilla, beat well
- Stir together flour, baking soda, salt, and gradually beat into peanut butter mixture
- Shape dough into 1-inch balls, roll in sugar, put on ungreased cookie sheet
- Bake 8-10min until lightly browned, press chocolate into center

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